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Availability: Out of stock
Condition: Secong hand
Barcode: 9781784881146
Trade code: 63164
ISBN: 9781784881146

Tim Anderson | Japan Easy

Price 19.90€ (38.93 лв.)
This product is second hand.
  • JapanEasy: Classic and Modern Japanese Recipes to Cook at Home

    JapanEasy by Tim Anderson proves that authentic Japanese cooking does not have to be complicated or dependent on hard-to-find ingredients. The chef, food writer and MasterChef champion introduces home cooks to the essentials of Japanese cuisine through approachable recipes that retain their authentic character while remaining practical enough for everyday cooking.

    Built around just seven essential ingredients – soy sauce, mirin, rice vinegar, dashi, sake, miso and rice – the book moves from versatile sauces and marinades to favourites including gyoza, sushi, yakitori, ramen, tempura and sukiyaki. Clear instructions, difficulty ratings and helpful visual guidance make even unfamiliar techniques approachable. Colourful, accessible and genuinely useful, JapanEasy is an inviting introduction to Japanese home cooking and an excellent gift for anyone eager to explore its distinctive flavours. 

  • • Publisher: Hardie Grant Books (UK) / Hardie Grant London
    • Language: English
    • Binding: Hardback
    • Number of pages: 224
    • Dimensions: 255 × 198 × 27 mm
    • Weight: approx. 998 g
    • Illustrations: full-color photographs and illustrations
    • Categories: Japanese cuisine, Asian cuisine, national and regional cuisine, cookbooks, easy recipes
    • Featured dishes: gyoza, sushi, yakitori, ramen, tempura, sukiyaki, Japanese croquettes, marinades and sauces