FREE DELIVERY FOR BULGARIA within 1-2 days
FREE DELIVERY FOR BULGARIA within 1-2 days

For the modest fee of 2.90 €, for our smaller items, and 4.90 € for the bulkier ones, we could gift wrap every item of your choice as a present. You can choose which products you want gift wrapped in the checkout, under the product image.

We have free delivery for the whole of Bulgaria. If you order until 4pm, your order will arrive on the next working day. If your order on Friday after 4pm and during the weekend, you can expect your order to arrive on Tuesday the following week.

Availability: Out of stock
Condition: Secong hand
Barcode: 9781838957063
Trade code: 63106
ISBN: 9781838957063

Jessica Hamel-Akre | The Art of Not Eating

Price 12.89 (25.22 лв.)
This product is second hand.
  • The Art of Not Eating by Jessica Hamel-Akré is an illuminating exploration of the surprisingly deep historical roots of diet culture and our complicated relationship with appetite. Beginning with the ideas of eighteenth-century physician and polymath George Cheyne, once known as “Dr Diet”, Hamel-Akré traces centuries of attempts to understand, regulate and suppress women's appetites.

    Blending history and memoir, the book moves through medical studies, literature and historical scandals, encountering religious mystics, fasting women and early feminist philosophers along the way. Hamel-Akré examines how ideas about food became entangled with desire, rationality, self-control, gender and oppression, revealing that many pressures surrounding women's bodies and eating habits today have centuries-old precedents. Thought-provoking and deeply researched, it offers a fresh perspective on how diet culture became embedded in modern life. 

  • • Publisher: Atlantic Books
    • Language: English
    • Cover: Paperback
    • Edition: Main Edition
    • Publication Date: September 11, 2025
    • Number of Pages: 320
    • Dimensions: approximately 198 × 129 × 17 mm
    • Illustrations: Black and white
    • Category: Cultural History, History of Food, Women and Society, History of Medicine, Memoir
    • Topics: diet culture, appetite, the female body, nutrition, desire, self-control, feminist history